Apple and Yogurt with Maple Syrup
This simple yet delicious recipe combines the creamy texture of yogurt with the sweetness of apples and the crunch of pistachios, all tied together with a drizzle of maple syrup. It's a perfect breakfast or snack that's not only tasty but also packed with nutrients.
Ingredients
- 1 cup plain yogurt any type, e.g., Greek yogurt or coconut yogurt
- 1 apple chopped (any variety, e.g., Granny Smith or Honeycrisp)
- 1/4 cup pistachios
- 1-2 tbsp maple syrup depending on your sweetness preference
Instructions
- In a bowl, layer the plain yogurt.
- Top the yogurt with chopped apple pieces.
- Sprinkle chopped pistachios over the apples.
- Drizzle maple syrup over the top.
- Best consumed straight away.
Notes
Ingredient Swap Ideas:
- Replace apples with other fruits like berries, bananas, or peaches for a different flavor profile.
- Use almonds, walnuts, or pecans instead of pistachios for a varied crunch.
- Swap maple syrup with honey, agave nectar, or a drizzle of caramel sauce for a different sweetness level.
- Add a sprinkle of cinnamon, nutmeg, or vanilla powder for an extra depth of flavor.
- Mix in some granola or oats for added texture.
- Try using flavored yogurt like vanilla or cinnamon to change up the flavor profile.
- This recipe is perfect for a quick breakfast, snack, or even a healthy dessert option.