Creamy Cucumber and Tomato Salad With Dill
Recipe by Clare
Sometimes, the best recipes are the ones you throw together in just a few minutes, no fuss, no complicated steps, just fresh ingredients doing all the work. This creamy cucumber and tomato salad is exactly that, crisp, cool, and bursting with flavor, thanks to a tangy lime dill dressing.
Course Side Dish
Cuisine Mediterranean
- 2 inches cucumber diced into cubes
- 6 cherry tomatoes halved
- 1 tbsp sour cream
- 1 tsp lime juice
- ½ tsp dried dill
Prep the veggies – Dice the cucumber into small cubes and slice the cherry tomatoes in half. Place them in a small mixing bowl.
Make the dressing – In a separate bowl, stir together the sour cream, lime juice, and dried dill until smooth.
Combine & toss – Pour the dressing over the cucumber and tomatoes. Gently toss until everything is evenly coated.
Serve immediately – Enjoy it chilled for the most refreshing taste.
Serving Suggestions
This little salad is versatile. Pair it with grilled chicken or fish for a balanced dinner, serve it alongside a sandwich for lunch, or enjoy it as a cool snack on a warm day. It’s also a great option for a quick side when you need something fresh to round out a heavier meal.